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House Special:Bahar Tandoori
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bahartandooriltd@hotmail.co.uk

01983200378

Bahar Tandoori
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House Special

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  • MEAL DEALS AND OFFERS
  • Starters
  • Chef Specialities
  • Jalfrazi Dishes
  • Tandoori Sizzler Specialities
  • Tandoori Massala Dishes
  • House Special
  • Korma Dishes
  • Kashmir Dishes
  • Pathia Dishes
  • Ceylon Dishes
  • Vindaloo Dishes
  • Phall Dishes
  • Dopaiza Dishes
  • Methi Dishes
  • Malaya Dishes
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  • SAG (Spinach) Dishes
  • Korai Dishes
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  • Vegetarian Dishes
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  • Soft Drinks
  • Sauces and Chutneys

Mint Gosht

iMarinated medium dry lamb curry, full ol ?avour with mint decorated with special cream, served with nan bread

Mint Chicken

iMarinated medium dry chicken curry, full of flavour with mint decorated with special cream served with nan bread

Chicken Passanda

iChicken marinated in spices and herbs. cooked in a creamy sauce

Lamb Passanda

iLamb marinated In spices and herbs, cooked in a creamy sauce

King Prawn Passanda

Bombay Special

iLamb (mince meat) spring chicken cooked with egg in medium Spices and herbs, served with special pilau rice.

Achari Gosht

iAchari lamb cooked with fresh green chillies and coriander leaves hot

Achari Chicken

iAchari chicken chicken cooked with fresh green chillies and coriander leaves- hot

Chicken Chiili Massala

iTikka chicken cooked with fresh green chillies garnished with onions.fresh ginger and spice- fairly hot

Chicken Sula

iTandoori chicken taken off the bone, cooked with yoghurt and fruit very lightly spiced

Butter Chicken

iMarinated chicken with butter, herbs, almonds and spices

Moglai Chicken

iTender pieces of spring chicken, cooked in delicately spiced yoghurt and herbs, enriched with cream, almonds and cashews

Sylet Chicken

iCooked with fresh gariic and ginger, marinated with fresh onion, green pepper, coriander and Bangladeshee fresh vegetables. medium spicy

Sylet Lamb

iCooked with fresh gariic and ginger, marinated with fresh onion, green pepper, coriander and Bangladeshee fresh vegetables. medium spicy

Dhaka Chicken

iMarinated chicken, half done in clay oven then cooked with fresh Garlic, ginger, coriander and topped egg and tomato. medium strengh

Dhaka Lamb

iMarinated lamb, half done in clay oven then cooked with fresh Garlic, ginger, coriander and topped egg and tomato. medium strengh

Dhaka King Prawn

iCooked in clay oven with fresh garlic. green pepper, coriander. tomato and egg spicy/medium strengh

Our Working Hours For Today is 5.30 pm - 10.00 pm. Please try to give an order within this time period!

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our working hours

Monday
17:30 , 22:00
Tuesday
Closed
Wednesday
17:30 , 22:00
Thursday
17:30 , 22:00
Friday
17:30 , 22:00
Saturday
17:30 , 22:00
Sunday
17:30 , 22:00

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CONTACT DETAIL


44 High Street ,Cowes ,Isle of Wight,PO31 7RR

01983200378

bahartandooriltd@hotmail.co.uk

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